Undercounter induction warmers. Induction cooking and warming is 90% or more energy efficient (gas is only 45% efficient and electric is only 55% efficient). Due to this high efficiency, induction cooking is much faster than other methods of cooking. Since the energy is focused into the pan, not the room, the kitchen or dining area stays cool.

Features

• Designed for under counter-top buffet use
• 7- 1/2” coil for warming
• Remote Control panel: on/off + (+/-) + display °F
• Stainless steel casing
•  Under counter-top installations
•  Easy-to-clean capacitive touch remote controls
•  Superior airflow and cooling fans permit all day use
•  Automatic pan detection
•  Power supply monitor
•  Empty pan security
•  Automatic overheating protection
•  Small article protection
•  Removable grease fi lter to clean air intake

CONTACT FOR PRICING.